Oxford and Sandy Black pigs
The Oxford Sandy and Black originates from urr Oxfordshire and they are sandy with black patches...hence the name! The breed is also known as "Plum Pudding" or "Oxford Forest pig.
They are very docile, excellent mothers and produce the most wonderful pork, ham and bacon. Our meat is subtle and lacks the over-bearing saltiness that many supermarket pork contains. Fry the bacon and no white water, comes out, it just sizzles with goodness!
Meat boxes and cuts
We offer 2 box sizes, 6kg and 12 kgs. They can be either beef or pork or a mix. Prices range from £70 - £140 depending on the types of cuts you order.
If you are staying at the cabin, we sell individual cuts for your stay. We would recommend the cumberland sausages or the rump steaks, they are fabulous for the firebowl BBQ.. We have 6kg /12 kg cold boxes you can take away with you, so the meat will arrive frozen back at your home. Enjoy.